What holiday season wouldn't be complete without Rach ruining some otherwise perfectly delicious meals! Trust me, just because you add cranberry's to something it doesn't make it good. Here's a new year's resolution for Rachael and her editors: STOP COMBINING THE SWEET WITH THE MEAT!
Here's the list of Rachael's gag-inducing recipes to start the new year:
- Honey-Almond Corned Beef Special
- Monte-Cristo Club (leave out the applesauce and you're fine)
- Orange Balsamic Chicken Thighs w/ Pecans & Sage Butter Pasta
- Sausage-Stuffed Chicken Breasts w/ Marsala & Cranberry-Orange Polenta
- Brisket w/ Sweet-Potato Tzimmes
- Winter White Burger
- Sticky Spiced-Apricot Meatloaf
- Napa Cabbage, Carrot & Almond Slaw w/ Honey
- Sausage, Fennel and Apple Skewers
I'll admit her numbers for this month were down, but the nausea factor is still sky-high. Don't agree? Put some apricots in your meatloaf and let me know how it turns out.
As a young boy I realized early on that I was different than my parents, my sister, and the rest of the kids at school. They didn't understand. What makes me different? When it comes to food, I DO NOT LIKE SWEET THINGS MIXED WITH MEAT. Or anything savory for that matter. There are many examples which I will be discussing in my blog. Please, if you are like me and want to voice out your opinion of horror that is sweet meat, do it here. I know what you're going through.
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Mmmm, I did make that apricot meatloaf and it was DELICIOUS!
ReplyDeleteI'd rather drink sewer.
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